

Sovereign Wealth Fund Institute (SWFI) is a global organization designed to study sovereign wealth funds, pensions, endowments, superannuation funds, family offices, central banks and other long-term institutional investors in the areas of investing, asset allocation, risk, governance, economics, policy, trade and other relevant issues.
Mosaic foods registration#
Registration on or use of this site constitutes acceptance of our terms of use agreement which includes our privacy policy. All material subject to strictly enforced copyright laws.

For me, the quality of the food, the unexpected flavors, the filling-ness of the meals, the recyclable packaging, and the convenience of the delivery make the higher price worth it. Amys meals typically cost around 4.99 per meal at Whole Foods. No affiliation or endorsement, express or implied, is provided by their use. Mosaics trays and plastic lining are both recyclable. Other third-party content, logos and trademarks are owned by their perspective entities and used for informational purposes only. Sovereign Wealth Fund Institute® and SWFI® are registered trademarks of the Sovereign Wealth Fund Institute. For more information and to try Mosaic for yourself, go to .© 2008-2023 Sovereign Wealth Fund Institute. Founded in 2019, the company is based in Brooklyn, NY, and operates a 16,000-square-foot kitchen in New Jersey. By modernizing and humanizing the frozen food industry through fresh ingredients and real cooking, Mosaic is making plant-based eating easier, tastier, and more convenient for everyone. Mosaic makes healthy, delicious plant-based frozen meals and is on a mission to put good food on every table. Gather Ventures is thrilled to join Mosaic and support the company as it continues to innovate and thrive within the industry.” As an advocate for the power of plant-based eating, I appreciate how Mosaic enables consumers to access healthy foods through easy-to-prepare frozen meals that feature restaurant-grade quality flavors and ingredients. “I’ve been familiar with the brand since its launch in 2019 and am continually impressed with its approach to the market and growth. “Mosaic Foods is a clear leader in the fast-growing, plant-based foods industry,” said Adam Slutsky, founder and partner of Gather Ventures. Today, we’re thrilled to welcome new financial partners into our mission and work together to create more delicious opportunities for consumers to embrace plant-based eating through frozen food.” Over the last two years, we’ve brought innovative meals to market and scaled our business considerably. We started Mosaic to make plant-based eating as easy as takeout and as affordable as home cooking. “Many people want to eat more balanced diets but obstacles like cost, taste, time, and accessibility often prove insurmountable. Despite the subscription-box model, items are priced a la carte, ranging from 5.99 for. “At Mosaic, our mission is simple: we want to help put good food on every table,” said Matt Davis, CEO and co-founder of Mosaic. Mosaic’s meals are on the expensive side for frozen meals but are cheaper overall than, say, ordering in. Launched Mosaic+, a curated collection of meals created in partnership with top chefs and food personalities

Introduced Oat Bowls, Soups and larger-format Family Meals - a first within the CPG industry Opened the company’s first kitchen in New Jersey and expanded shipping to California, with plans to continue building sustainable, scalable supply chain Grown 15X since its first year on the market Since then, the brand has surged in popularity, scaled its operations and introduced innovative new product lines. Mosaic Foods first launched in 2019 with a line of veggie bowls that were home-cooked, packed with high-quality ingredients, and frozen to preserve freshness.
